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Istanbul street food

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      When in Istanbul, I never visit a restaurant. Just walking down the street and eating food offered by the street vendors is a marvellous experience. Doners, gevreks, sweets, fruits… They all cost small change, but sometimes I feel that I could eat up hundreds of euros on the city’s streets. Anyway, what would you say are the most exotic, or maybe most authentic, street dishes of Istanbul?

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