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sarma
A journey around Christmas and two New Year’s Eves in 15 days
Macedonia is “the land of the holidays”. Citizens of this small Balkan country love to celebrate with friends and family in a lively atmosphere round full tables. With about twenty public and religious holidays it...
Happy New Year and a Merry Christmas
We all have a delicious cuisine but who eats the most?
Sometimes we argue whose dish musaka, sarma or baklava is, or whether it’s called doner or giro. In the end we come to the conclusion that it doesn’t matter who invented them, what matters...
Sarma with pickled cabbage or vine leaves
Sarma is the favorite meal in Rexalari family and they love it either made with pickled cabbage leaves or vine leaves. It is usually prepared during the weekends when the whole family is at home...
Recipe and preparation
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